Nutty Vegan Smoothie Bowl

This is my go-to, post-surf snack.

I’ve always been a snacker. I think I inherited it from my Dad. 

I have the hardest time making it from breakfast to lunch without eating something. 

This smoothie bowl is the answer. It’s nutty, a little salty, creamy (almost like ice cream), and has a good pack of protein to tide me over until lunch. I sometimes add a scoop or two of protein powder if I’ve just come from an especially long surf session. I’ve been really digging Trader Joe’s Hemp Protein Powder

This is really a delicious smoothie bowl no matter what kind of blender you have, but I really enjoy the consistency that I get from my Vitamix. If you’re a player on the smoothie making team it can really bring your game to a whole new level. 

Have fun!

 

Nutty Vegan Smoothie Bowl

Nutty Vegan Smoothie Bowl




Nutty Vegan Smoothie Bowl

 

Nutty Vegan Smoothie Bowl
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Prep Time
15 min
Prep Time
15 min
Ingredients
  1. 2 frozen bananas
  2. 2 Tbsp natural peanut butter
  3. 1/2 cup almond milk
  4. 3 ice cubes
  5. 1/2 tsp agave
  6. chopped peanuts, almonds, hemp hearts to top (customizable)
Instructions
  1. Blend everything together using a high power blender, and using more almond milk if necessary.
  2. Top with chopped nuts and hemp hearts.
Notes
  1. Other toppings that would be good: shredded coconut, granola, other kinds of nuts.
The Sea Salt http://theseasalt.com/
Nutty Vegan Smoothie Bowl




Nutty Vegan Smoothie Bowl

Nutty Vegan Smoothie Bowl




Nutty Vegan Smoothie Bowl

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