Soups

Vegetable Quinoa Soup

Simple, healthy and full of garlic and fresh herbs, this soup is a perfect weeknight go-to.

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Mary’s Turkey Chili

We had some of our family in town for the past few weeks.

They flew in from New York, Berkley, and even a car full that made it all the way from Boston.

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Cauliflower Soup with Garlic & Cheddar

For some reason I always buy a head of cauliflower in the grocery store thinking I’ll use it up right away.

But I never do.

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Lemongrass Soup with Vegetables

Can we be serious for a second?

Just one, I promise.

Then I will go back to making jokes about people who criticize my garlic usage.

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Creamy Garlic & White Bean Soup with Orzo

Sometimes I get feedback on my recipes that say, “there was a little too much garlic.”

And my response to those comments is always the same…

“No.”

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Butternut Squash Soup with Ginger and Coconut Milk

When I saw this squash in Trader Joe’s yesterday I knew what I had to do.

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Slow Cooked Mexican Chicken Soup

This past weekend we went camping up in the Sierra Mountains. It made me remember what Fall is like.

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Caribbean Lentil Soup

Lentils are a great source of protein (12 grams per 1/4 cup) and they are really cheap to buy at the store. So you meat lovers, don’t come running to me with the “how will I ever get my protein?!” question.  This soup is spicy, flavorful and filling and you definitely won’t think “where’s the meat?”

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