3 Ingredient Mint Chocolate Magic Shell

I cannot contain my excitement! I love Magic Shell! And I love things without preservatives!

And definitely do not get me started on my love for coconut oil!

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Grilled Greek Turkey Meatballs with Yogurt Sauce

Who doesn’t love using their grill during the Summer?  The cleanup the easy, the flavors are delicious, and you don’t have to stand over a hot stove.

These meatballs are garlicky and moist, with little pockets of melting feta and a nice sear on the outside.  You could put them in sandwiches, salads or just dip them in the zingy yogurt sauce for an appetizer.

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How to Cold Brew Coffee

Things I love (in order):

1. Iced coffee

2. My dog

3. My friends and family

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Easy No-Knead Pizza Dough (Part 2)

Here is part two of the anxiously awaited Easy No-Knead Pizza Dough Recipe that I promised. Plus a few pictures from pizza night last week.

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Easy No-Knead Pizza Dough (Part One)

I honestly can’t remember the last time we ordered pizza. We’ve tried a lot of different ways to make pizza dough, and this is by far the easiest to make.

The whole process takes about 10 minutes, and you don’t even need to get your hands dirty.  The dough stretches without getting holes, and when it bakes it forms this perfect crust that is crunchy on the outside and light and airy on the inside. You seriously won’t want to order pizza again once you start making your own. (more…)

Post-Surf Quinoa Bowl with Spiced Chickpeas and Avocado

If you only make quinoa one way this Summer then this should be it.

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Our home break in San Clemente

My Women’s Spring Suit Picks for 2014

The water finally warmed up here and it is time to put away my 3/2 full suit. I love being able to feel the water when I’m surfing, and the freedom of not being covered with neoprene. Plus, my legs finally get some time in the sun!

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Kale Salad with Farro, Figs and Gorgonzola

Kale Salad with Farro, Figs and Gorgonzola

Mmm Kale… natures candy.

Not really.

But… kale is a really delicious green-leafed veggie. I hear it’s good for you too.

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Sunset at Colorados

Nicaragua Surfari

Every year Miles and I do a surf trip to somewhere new. The reasons for this are:

  1. To surf.
  2. To surf.
  3. To go some place we’ve never been (this is important).

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Warm Quinoa Salad with White Beans, Artichokes and Sage

Warm Quinoa Salad with White Beans, Artichokes and Sage

Miles and I just got back from a few weeks in Nicaragua. We surfed. We napped in hammocks. We ate rice and beans. We had such a rad time.

While we were gone I did some brainstorming for SEA SALT, so get ready for some new recipes that I promise will make your summer both delicious and relaxing.

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