The Sea Salt

Carrot Salad with Raisins, Pine nuts and Feta

Carrot Salad with Raisins, Pine nuts and Feta

Hello Easter dinner side dish!

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Greek Salad (and dressing) for One

Greek Salad (and dressing) for One

I don’t want to make you feel bad, but please please please stop buying salad dressing. 

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Vegetarian Taco Slaw with Creamy Cilantro Lime Dressing

Vegetarian Taco Slaw with Creamy Cilantro Lime Dressing

You guys, I must make taco salad once a week. 

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Falafel Spiced Quinoa Salad with Crispy Chickpeas

Falafel Spiced Quinoa Salad with Crispy Chickpeas

 

Don’t get me wrong, I love a good falafel as much as the next person, but….

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Crispy Curried Cauliflower

Crispy Curried Cauliflower

This recipe is a modification of a recipe that was very popular at work for our winter menu. It only requires a few ingredients and a hot oven. 

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Hearty Vegetable Soup with White Beans & Kale

Hearty Vegetable Soup with White Beans & Kale

The weather is getting chilly here! And no, I’m not talking that “low 60’s California cold.”

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Oven-Baked Pita Chips with Fresh Herbs

Oven-Baked Pita Chips with Fresh Herbs

This recipe has Thanksgiving appetizer written all over it!

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Autumn Kale Salad with Cider Vinaigrette

Autumn Kale Salad with Cider Vinaigrette

Even my non-salad eating guys friends like this salad…

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Overnight Stock from A Turkey Carcass

Turkey Part 3: Making Overnight Stock from A Turkey Carcass

I know when I’m finally done with the brining, stuffing, roasting, carving and cleanup, the last thing I want to do is more cooking. I don’t even want to smell a turkey for another year. 

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How to Brine a Turkey Without Using Fridge Space

Turkey Part 1: How to Brine a Turkey Without Using Fridge Space

I’ve made a lot of turkeys. I always start with this brine. 

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