vegan

Super Slaw (Mayo-free)

Super Slaw (Mayo-free)

The easiest shredded salad of all time…

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Spring Roll Salad with Fresh Herbs and Peanut Dressing

Spring Roll Salad with Fresh Herbs and Peanut Dressing

Let’s be honest with one another.

Spring rolls are beautiful and delicious but they are just a pain to make.

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Carrot Salad with Coriander Spiced Crispy Chickpeas

Carrot Salad with Coriander Spiced Crispy Chickpeas

Literally the only technique you’ll need for this salad is knowing how to use a vegetable peeler.

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Pickled Radishes for Tacos

Pickled Radishes for Tacos

In Southern California it’s all about tacos, and this is one of my favorite condiments.

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Bok Choy Salad with Hemp Seed

Bok Choy Salad with Hemp Seed

I’m a sucker for a good shredded salad.

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Sesame Ginger Peanut Dressing

Sesame Ginger Peanut Dressing

I make this dressing almost every week, and I can’t believe I haven’t posted it yet. (more…)

Rosemary & Garlic Roasted Mushrooms

Oven Roasted Rosemary & Garlic Mushrooms

I love mushrooms. Miles does not. Every time he goes away for the weekend I cook them… for like every meal.

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Potato Hash with Peppers, Onions and Soyrizo

Potato Hash with Peppers, Onions and Soyrizo

I’m not usually one for meat “substitutes” but this one is really good.

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Vegetable and Chickpea Curry Soup

Vegetable and Chickpea Curry Soup

This soup will help with keeping your new years resolutions, but is still rich enough to fill your cozy, winter tastebud needs.

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Quinoa Tabbouleh

Quinoa Tabbouleh

I have gotten in trouble before for altering recipes in class. So I don’t do that anymore.

In class.

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