Whipped Feta Dip with Fresh Herbs
New camera… feeling like a boss.
Now let’s make some feta dip, amigos.
New camera… feeling like a boss.
Now let’s make some feta dip, amigos.
Every time I make this cocktail for someone, they ask me to make them another, and then they ask for the recipe.
This semester I’ve been taking a baking class, and one of the things that I’ve learned about myself is that I love whipping egg whites.
I have gotten in trouble before for altering recipes in class. So I don’t do that anymore.
In class.
This Mediterranean style Roasted Red Pepper Dip is my play on Muhammara, a dip that is found mostly in Syria which has pomegranate molasses and aleppo peppers. I simplify it a little, and use toasted walnuts, garlic and cayenne pepper.
I don’t eat gluten free and I still cook my chicken this way. It’s because of the 2 secret ingredients that make these babies super crunchy.
I get a request almost every week from Miles’ co-workers for my Chocolate Chip Cookies. I didn’t think it was possible to improve upon the recipe, until this happened…
When Elisa and I were seven we ruined a birthday party by hosting a taco eating competition between just the two of us.
We ate all the tacos.