October 29, 2019

Fall Panzanella with Herb Roasted Vegetables and Cider Vinaigrette

The SEA SALT Recipes, Salads apples, Fall panzanella, food blog, Kale, Recipe, roasted veggies, The Sea Salt 0 Comments

(more…)

December 5, 2017

Butternut Squash and Chickpea Stew with Tuscan Kale

The SEA SALT Bowls, By Ingredient, Chickpea Recipes, Recipes, Soups butternut squash, chickpea stew, Kale, parmesan, Recipe, soup, The Sea Salt, tomato, vegetarian 0 Comments

(more…)

November 29, 2017

Chopped Detox Salad with Cashews and Lemon Tahini Dressing

The SEA SALT Bowls, Recipes, Salads Broccoli, Chopped Detox Salad with Cashews and Lemon Tahini Dressing, Kale, Recipe, The Sea Salt, vegan 1 Comment

(more…)

September 26, 2017

Shredded Brussel Sprout and Kale Salad with Lemon Avocado Dressing and Crispy Lentils

The SEA SALT Bowls, Recipes, Salads, Sides avocado, brussel sprout salad, Kale, lemon, Lentils, Recipe, shredded, The Sea Salt, vegan 4 Comments

(more…)

December 28, 2016

Hearty Vegetable Soup with White Beans & Kale

The SEA SALT Bowls, Recipes, Soups, Uncategorized canellini beans, garlic, Kale, Recipe, The Sea Salt, vegetable soup, vegetarian 3 Comments

The weather is getting chilly here! And no, I’m not talking that “low 60’s California cold.”

(more…)

September 18, 2014

California Bibimbap with Avocado & Kale

The SEA SALT Bowls, Recipes avocado, bimbimbap, bimbimbap with avocado, Kale, vegetarian bimbimbap 2 Comments

Chef T. is going to be upset with me…

(more…)

September 2, 2014

Kale and Dried Cranberry Pasta Salad with Balsamic and Feta

The SEA SALT Recipes, Salads Kale, kale and cranberries, kale and feta, kale pasta, kale pasta salad, pasta salad 3 Comments

Last week I learned something new in culinary school. Well, I learned a lot of things but this was a cool one.

(more…)